James Duvalier

author, spiritual counselor & paranormal researcher


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Archive items Tagged ‘Haitian Cuisine’

Soupe Joumou

Years ago, when I worked as a classroom assistant and tutor at an elementary school in Massachusetts, I had a colleague from Haiti and one day shortly before the holiday break we were discussing our plans for Christmas and New Years’ and she mentioned a traditional soup that Haitians both in Haiti and the diaspora eat on New Year’s Day: Soupe Joumou (in Creole) or Soupe au giraumon (in French). This is a fragrant, flavorful soup with…
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